A little snack

I needed a quick snack the other day and I came up with this.  Scallion noodles with chinese sausage and some pickled shallots and pickled shitake mushrooms.  I didn't take any pictures while I was making it but it turned out great and will have to do some more on it.  Basically I made the scallion sauce out of David Chang's Momofuku cook book and threw in some sliced Chinese sausage.  You know those scary packs of sausage at the chinese grocery?  They are very good if you soak them in some warm water before you cook them.  Just stir fried them for a bit and threw them on the noodles.  The pickles are out of Momofuku as well.  The noodles are just plan ones that you toss with the scallion sauce.